Mayonnaise veg kathi roll
Cooking Instructions
- 1
In a bowl knead whole wheat flour and salt make dough and rest for about 5 minutes
- 2
In meantime make stuffing _for stuffing mix all ingredients of stuffing mix properly
- 3
- 4
Make small size balls of dough roll it about 6inch and make like chapati cook lightly and remove it on plate
- 5
Spread mayonnaise over it spread about 2 tbsp in between stuffing fold it tuck with toothpicks and place on hot grill toaster or tawa apply butter both sides.
- 6
Remove on plate cut in between serve hot with ketchup and enjoy it
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