Besan green chilli pakoda😍
Steps
- 1
First, take 1 cup gram flour in a bowl.
- 2
Add 1 tsp red chilli powder and salt as much as needed.
- 3
Now add 1 cup water and as much as needed, don't dilute the mixture too much.
- 4
Add coriander.
- 5
Now take 4 to 5 fresh green chilies and remove the seeds from inside of the green chilies.
- 6
Cut the green chilies in the middle and salt and chaat masala inside the green chilies.
- 7
Heat oil in a kadhai Dip fries the green chilies for 5 minutes.
- 8
Now dip it in the gram flour better and dip fry again.
- 9
Tasty besan green chillies pakoda ready to serve.
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