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Roast Chestnuts
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A picture of Roast Chestnuts.

Roast Chestnuts

Sonia
Sonia @sonia
Bristol, UK

Simple and delicious!

Simple and delicious!

Read more

Roast Chestnuts

Sonia
Sonia @sonia
Bristol, UK

Simple and delicious!

Simple and delicious!

Read more
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Ingredients

  • Fresh chestnuts
  • Salt
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Steps

  1. 1

    Use a sharp knife to score the tip of your chestnuts so that they don’t explode.

  2. 2

    Roast in the oven at 190 C for about 40 minutes.

    A picture of step 2 of Roast Chestnuts.
  3. 3

    Peel them as soon as they are cool enough to touch, don’t wait until they are cold as they become very difficult to peel at that stage.

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Sonia
Sonia @sonia
on December 09, 2020 11:12
Bristol, UK
I'm a busy, working mum of two young children and I love to cook! I particularly love cooking with fresh, natural produce. My recipes are usually simple and healthy; using minimal ingredients and minimal time!You can also follow me on Instagram here - https://www.instagram.com/sonianicholas_cookpaduk/
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Comments (4)

Mireya González
Mireya González @mireya_gonzalez
December 09, 2020 16:08
Now I know why I struggle to peel them. I always wait until they are cold. Thank you for sharing this. 😍
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