Rainbow Zarda✨🌈✨

Name: Rainbow Zarda✨🌈✨
Total time: 600 s
Yield: 4 servings
Cuisine: Pakistani
Ingredients: 3 cups plain boiled rice; Half teaspoon yellow food colour; Half teaspoon red food colour; Half teaspoon green food colour; Water, 1 and half cup for each cup of rice; Icing sugar 1 and half tablespoon for each cup of rice; 2 tablespoon cashew nuts; 2 tablespoon sliced peeled almonds; 2 tablespoon sliced pistachios; 2 tablespoon dried rasins; 1 boiled egg cut into smaller pieces; 2 tablespoon chopped walnuts

Madiha Kamran @DrMadiha

#joy,
Asalamo Alikum, as we all know that kids need variety in their food so from time to time l keep on making healthy food to keep them happy and stronger 💪😜, yesterday, l made boiled rice, about a bowl of these wre left so as usual from these l made there favorite sweet dish, RAINBOW ZARDA in no time ❤️

Madiha Kamran @DrMadiha

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Ingredients

10 minutes

4 servings

3 cupsplain boiled rice
Half teaspoon yellow food colour
Half teaspoon red food colour
Half teaspoon green food colour
Water, 1 and half cup for each cup of rice
Icing sugar 1 and half tablespoon for each cup of rice
2 tablespooncashew nuts
2 tablespoonsliced peeled almonds
2 tablespoonsliced pistachios
2 tablespoondried rasins
1boiled egg cut into smaller pieces
2 tablespoonchopped walnuts

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Steps

10 minutes

1

Divide water into 3 pans, add the three food colour separately and bring it to a boil
2

When the water starts boiling add one cup of rice in each of the coloured water
3

Cook them for 2 minutes and then strain separately
4

Then add icing sugar in each of the coloured rice. As my children have there own favorite color so I can't mix them 😒🤪😜
5

Delicious and full of energy and a complete dessert is ready to be served with dry fruits topping. Enjoy the yummiest sweet 💞👍