ALU Matar Chicken

Name: ALU Matar Chicken
Total time: 2400 s
Yield: 4-5 people
Cuisine: Pakistani
Ingredients: 300 g Chicken; 3 potatoes; 1 cup Pea; 1/2 cup cooking oil; 2 Onion Medium; 2 Tomatoes medium Size (Peel and blend well); 1 tbsp Ginger Garlic paste; 1 tbsp green chili paste; 1.5 Tbsp Red Chili Powder; 3/4 Tbsp Salt or For Taste; 1/2 Tbsp Coriander powder; 1/4 Tbsp Turmeric Powder; Green Coriander; Ginger

Muskan Ashraf @muskanashraf

#joy
My Favourite Alu mattar chicken.

Muskan Ashraf @muskanashraf

#joy
My Favourite Alu mattar chicken.

Saved

Ingredients

40 mints

4-5 people

300 gChicken
3potatoes
1 cupPea
1/2 cupcooking oil
2Onion Medium
2Tomatoes medium Size (Peel and blend well)
1 tbspGinger Garlic paste
1 tbspgreen chili paste
1.5 TbspRed Chili Powder
3/4 TbspSalt or For Taste
1/2 TbspCoriander powder
1/4 TbspTurmeric Powder
For Garnishing
Green Coriander
Ginger

Saved

Steps

40 mints

1

Sb se Pehly cooking oil ko garam karen then us mein chicken ko 2-3 mint tak fry kar ke nikal lein,
2

Then isi oil mein pyaz ko golden brown hone tak fry karen then pyaz ko blend kar ke is ka paste bana lein
3

Ab lehsan adrak ke paste ko b 1 mint tak oil mein fry karen,
4

Then is mein pyaz ka paste, tomatoes ka paste, green chili paste, red chili powder, coriander powder, turmeric powder or salt dal ke 2-3 mint tak bhunnen,
5

Phir is mein mattar dal ke 2-3 mint tak pakaen,
6

2-3 mint bad is mein alu dak 2-3 mint tak mazeed pakaen then is mein chicken dal ke mix karen or 4-5 mint tak bhunnen,
7

Phir is mein 1/2 glass pani dal ke dam pe 4-5 mint tak rakh dein,
8

Then is ko hare dhaney or adrak se garnish karen, Mazeedar Alu mattar chicken tairay hy.