Green moong dal puri

Name: Green moong dal puri
Total time: 1800 s
Yield: 6 peoples
Cuisine: Indian
Ingredients: 250 gm maida; 100 gm garam green moong; as per taste Some seasonings masala; as needed Some green coriander n chili; as required Oil to fry

Bhavika Rakesh Panjwani @cook_27202324

Kolhapur (Maharashtra)

#foodfood2 Green moong dal puri vrh curd taste wave little twist vet fried green chili

Bhavika Rakesh Panjwani @cook_27202324

Kolhapur (Maharashtra)

#foodfood2 Green moong dal puri vrh curd taste wave little twist vet fried green chili

Saved

Ingredients

30 mins

6 peoples

250 gmmaida
100 gmgaram green moong
as per tasteSome seasonings masala
as neededSome green coriander n chili
as requiredOil to fry

Saved

Steps

30 mins

1

Soak moong in water overnight n in morning boil it in good manner tillit softens
2

Make thick dough of maida by adding some salt ',1 spoon red chilies powder. 1/2 spoon of black pepper powder n by adding required water make a good smooth dough n cover by cloth
3

Now make small rounds of dough and stuff boiled moong in it n smoothly make it like small puri n deep fry till turns golden brown color
4

Serve vrh curd n fried green chili it taste wavvvvv
5

It is healthy n tasty breakfast