Strawberry Ice cream

Ice cream is a dessert loved by everyone. Ice cream made from fresh fruits and nuts tastes better than just the flavoured ice creams. Here I have used fresh strawberries to prepare this ice-cream. No artificial colours or flavours are added to this ice cream to keep it natural and healthy.
Strawberry Ice cream
Ice cream is a dessert loved by everyone. Ice cream made from fresh fruits and nuts tastes better than just the flavoured ice creams. Here I have used fresh strawberries to prepare this ice-cream. No artificial colours or flavours are added to this ice cream to keep it natural and healthy.
Steps
- 1
Beat the whipping cream with an electric beater until medium soft peaks are formed. Now add milk and condensed milk to it and mix it very well with a spatula or a whisk. Pour this basic ice cream mix in a container, cover it and keep it in the freezer for 3 to 4 hours.
- 2
Add sugar and 1.5 cup of chopped strawberries in a pan and cook it on medium heat until sugar melts completely and it becomes like a thick sauce. Let it cool down at room temperature.
- 3
After 3 to 4 hours take out the basic ice cream mix from the freezer and mix it with the help of a whisk. Now add prepared strawberry sauce to it and mix it well. Add remaining half cup of chopped strawberries also to the mix. More strawberry sauce and sugar can be added according to your taste. Cover and freeze it for 6 to 8 hours or until set.
- 4
When the ice cream is completely set, serve it with some fresh strawberries or the way you like it. Here I have served it in edible chocolate bowls.
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