Firstly boil the water, other side heat the tawa take a big plate add salt.

Add ragi flour and Luke warm water make a soft dough. Knead with your hand palm.

At the time prepare for ragi bhakri make a similar 4 portion of dough take a one portion of dough and flatten it sprinkle dry ragi flour in plate and put flatten dough gently with palm.

Transfer it in hit tawa grease little water on upper surface of ragi bhakri roast both sides, when puffed remove from the tawa,

Now our delicious healthy nutritious and tasty ragi bhakri is ready to eat enjoy with any bhaji or gravy, now our ragi bhakri is ready to serve on a serving plate with brinjal bharta or anything u like it is very tasty if you like my recipes please share and comments