Chicken palak

Name: Chicken palak
Total time: 3600 s
Cuisine: Pakistani
Ingredients: 1 kg Chicken; 2 bunches palak; 1 onion; 3 tomatoes; 1 & half tbsp Garlic & ginger paste; 1 tsp salt; 1 tbsp red chilli powder; Half tbsp turmeric powder; Green chili; Oil

Mrs Aaqib @cook_28075131

Rawalpindi

#joy
You aren't leaving this Table Until you've eaten all of that Spinach 😋😉
Spinach the super food 🍲
Find out why it's good for us😊😍

Mrs Aaqib @cook_28075131

Rawalpindi

#joy
You aren't leaving this Table Until you've eaten all of that Spinach 😋😉
Spinach the super food 🍲
Find out why it's good for us😊😍

Saved

Ingredients

1 hr

1 kgChicken
2 bunchespalak
1onion
3tomatoes
1 & half tbsp Garlic & ginger paste
1 tspsalt
1 tbsp red chilli powder
Half tbspturmeric powder
Green chili
Oil

Saved

Steps

1 hr

1

بسم اللہ الرحمن الرحیم
2

Sb sy phly palak ko achi trh saf kar ke kat lyn aur boil kryn
3

Boil ko hui palak ko achi trh strain kryn
Aur isy bareek phees lein
4

1 pately main oil payaZ add kryn aur usy light brown kar lyn
5

Then garlic ginger paste add kryn aur brown kar lyn
6

Chicken add kryn aur isy achi trh bhon lyn 5,7 mnt tak
7

Now add Tomatoes, green chili, turmeric, salt, red chilli mix it. Until tomatoes become paste
8

Ab palak add kar ke mix kryn aur halki anch par pakayn jab tak pani khuskh hota
9

G ab chicken palak tayar hai.. Ab serve kryn