Boil fish with ginger garlic salt and black pepper and 6 cup of water for 20 minutes

Remov from heat strain fish and ginger slices.debone fish.

Now in a frying pan add oil deboned fish cabbage and carrot sprinkle pinch salt and pepper.saute for 1 minute

Strain fish broth add fish and veggies.
Boil.

Now add 1 egg mix.cook for 1 minute

ADD 1 tbsp corn flour mix with 1/3cup water.add by continuous stiring.for 1 minute.add soya sauce.
Serve hot