Red Velvet heart cutlets

Name: Red Velvet heart cutlets
Total time: 1200 s
Yield: 4 person's
Cuisine: Indian
Ingredients: 3-4 Beetroots; 2 Tbsp Kaju / cashew(chopped); 2 Tbsp raisins; 2 tbsp Almonds chopped; 1/2 cup bread crumbs; 1 sliced big onion; 3-4 green chillies; 1/4 bowl green peas; 1 tablespoon ginger garlic paste; 4-5 boiled potatoes; 1 Tbs chaat masala; 1 teaspoon Garam Masala; 1 teaspoon jeera ( cumin(powder; to taste Salt; 1 Tbsp all-purpose flour; 1 Tbsp cornflour

Prati's Food Mania @Pratibha_varshney

Gujarat

#heart
Cake pastry chocolates aur sooo common on Valentine day So I think to make some healthy version of cutlets its look like Velvet and also delicious.

Prati's Food Mania @Pratibha_varshney

Gujarat

#heart
Cake pastry chocolates aur sooo common on Valentine day So I think to make some healthy version of cutlets its look like Velvet and also delicious.

Saved

Ingredients

20 minutes

4 person's

3-4Beetroots
2 TbspKaju / cashew(chopped)
2 Tbspraisins
2 tbsp Almonds chopped
1/2 cupbread crumbs
1sliced big onion
3-4green chillies
1/4 bowlgreen peas
1 tablespoonginger garlic paste
4-5boiled potatoes
1 Tbschaat masala
1 teaspoonGaram Masala
1 teaspoonjeera ( cumin(powder
to tasteSalt
1 Tbspall-purpose flour
1 Tbspcornflour

Saved

Steps

20 minutes

1

Peel and grate beetroot keep aside
2

In a fry Pan add a little bit of pure ghee roast Kaju and raisins. Now add sliced onions and cook for 2 minutes
3

Green chilli now add ginger garlic paste and grated beetroot add boiled mesh potatoes add jeera powder, garam masala,add salt mix well
4

Add green boiled pea, Coriander mix well now make cutlets
5

In a bowl add flour, cornflour add water make a thin paste add salt.dip 1 cutlet in this mixture and roll in to the breadcrumbs
6

Now in a pan add little bit of oil and cook for sim flame for 5 to 10 minutes.