Add oil ina a pot allow it to heat before adding the onion

Add piece and carrot then fry for some minutes

Add green beans and continue frying add little water to avoid the vegetables to burn

Add scotch bonnet and fry till cooked

Then add the seasoning, curry and spices of choice

Add the parboiled rice and cabbage to the fried vegetables and give it a thorough stir

Add little water and cover the lid so that the rice will soften completely.

Serve hot with any protein of choice and enjoy...