Aloo Matar Masala (Potato Peas curry)

Name: Aloo Matar Masala (Potato Peas curry)
Total time: 1200 s
Yield: 3,4 people
Cuisine: Pakistani
Ingredients: 1 Tablespoon masala; 1 cup peas; 2 medium potato; Oil if required; Salt to taste; 1,2 Green Chillies; Cilantro as required; Water as required

Ashi Mir Lahorizaiqa.pk @AshiMir_LahoriZaiqa

Brussels Belgium

Aloo Matar recipe is very easy simple yet delicious , its punjabi style peas and potato curry.
I learnt it from my mother, mostly she made in winter. When she don't have enough time for cooking,
This recipe absolutely easy and quick recipe.

Ashi Mir Lahorizaiqa.pk @AshiMir_LahoriZaiqa

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Ingredients

20 minutes

3,4 people

1 Tablespoonmasala
Basic Masala for Pakistani curries
1 cuppeas
2medium potato
Oil if required
Salt to taste
1,2Green Chillies
Cilantro as required
Water as required

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Steps

20 minutes

1

Add masala in pan add some oil if needed.

Basic Masala for Pakistani curries
2

Add peas mix well then add potato cubes and mix them together let it simmer.
3

Cover with lid and let it simmer until colour changed, then add some water as required
4

Let it cook 5,7 minutes until potatoes are tender, then add green Chillies and cilantro and serve in a naan rice or roti.

Linked Recipes

Basic Masala for Pakistani curries

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Cooksnaps

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Ashi Mir Lahorizaiqa.pk @AshiMir_LahoriZaiqa

on February 28, 2021 02:15

Brussels Belgium

I love cooking, I'm foodie person,I think "Real cooking is more about following your heart then following recipes "cooking requires Confident guesswork and improvisation - experimentation and substitution,dealing with failure and uncertainty in creative way.