In a food processor..

Add prawns, egg white, corn flour, spring onion, soya and salt..

Chopperize well until creamy paste form..

Refrigeratef or half an hour..

Now take bread slices..

Cut them in hf(triangle shape)..

Now take each slices and put mixture on it..

Now dip mixture side over seaseme seeds..

Make sure itc over all the area..

Now in non-stick pan heat oil(not too less neither deep)

First put mixture side..

Fry till brown colour appear..

Now turn n cook plain side hardly half a minute..

Serve with chilli paste.. (will share recipe later)

Enjoyyy