Qeema Alu

Name: Qeema Alu
Total time: 2400 s
Yield: ,3-4 servings
Cuisine: Pakistani
Ingredients: 1 kg beef minced; half kg cube sized cut potatoes; 1 large chopped onion; 1 ts g.g paste; 2 large chopped tomatoes; 1 ts sabut garam masala; 1 ts red chili powder; salt to taste.; 1 ts coriander powder; 3-4 ts oil; water as required

Farwa Ali @Farwa

Islamabad

#Ambassadors
#Motivationalpost

lets cook beef minced with a new style, I follow a cookpad author recipe, and taste is awsome

#Ambassadors
#Motivationalpost

lets cook beef minced with a new style, I follow a cookpad author recipe, and taste is awsome

Farwa Ali @Farwa

Islamabad

#Ambassadors
#Motivationalpost

lets cook beef minced with a new style, I follow a cookpad author recipe, and taste is awsome

#Ambassadors
#Motivationalpost

lets cook beef minced with a new style, I follow a cookpad author recipe, and taste is awsome

Saved

Ingredients

30-40 mints

,3-4 servings

1 kgbeef minced
half kg cube sized cut potatoes
1large chopped onion
1 ts g.g paste
2large chopped tomatoes
1 ts sabut garam masala
1 ts red chili powder
salt to taste.
1 ts coriander powder
3-4 ts oil
water as required

Saved

Steps

30-40 mints

1

Heat oil, add sabut masala, saute for a while
2

Add onions and g.g paste and cook until brown
3

Add tomatoes and all spice and bonify the masala
4

In an another pan, boil water, add beef minced, g.g paste snd boil for 4-5 mints
5

Add boiled minced and potatoes in masala and cook until potatoes get soft
6

Add water (if required)
7

Garnish and serve