Sonoran-Style Green Beans with Eggs

Name: Sonoran-Style Green Beans with Eggs
Total time: 900 s
Yield: Serves 2 servings
Cuisine: American
Ingredients: 1/2 bag frozen green beans (about 6 ounces or 170 grams); 3 large eggs or egg whites; 1/8 small onion, finely chopped; 1/4 serrano or jalapeño pepper, or any fresh chili you have on hand; Salt, to taste; Black pepper, to taste

VÍCTOR ARRIOLA 🇲🇽 @victorarriola

Hermosillo Sonora

If you're in a hurry and craving something quick and healthy, try these green beans with eggs or egg whites.

VÍCTOR ARRIOLA 🇲🇽 @victorarriola

Hermosillo Sonora

If you're in a hurry and craving something quick and healthy, try these green beans with eggs or egg whites.

Saved

Ingredients

15 minutes

Serves 2 servings

1/2 bagfrozen green beans (about 6 ounces or 170 grams)
3large eggs or egg whites
1/8small onion, finely chopped
1/4serrano or jalapeño pepper, or any fresh chili you have on hand
Salt, to taste
Black pepper, to taste

Saved

Steps

15 minutes

1

Ingredients:
2

Bring a pot of water to a boil and add a pinch of salt. Once it starts boiling, add the frozen green beans. When it comes back to a boil, remove and drain the green beans.
3

Sauté the onion and chili in a skillet. After a few minutes, add the green beans and stir-fry, mixing well.
4

Add the eggs or egg whites, stir to combine, and cook until set. Enjoy!
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