This recipe is translated from Cookpad Mexico. See original: MexicoEnsalada de col con aderezo de tahini y yogurt

Cabbage Salad with Tahini and Yogurt Dressing

LuzMa SG
LuzMa SG @LuzMa_SG
CDMX

This is a salad with just two types of cabbage, and the special touch is in the dressing, which includes many spices and gives it a delicious flavor. It's very tasty with any type of meat and also very nutritious.

Cabbage Salad with Tahini and Yogurt Dressing

This is a salad with just two types of cabbage, and the special touch is in the dressing, which includes many spices and gives it a delicious flavor. It's very tasty with any type of meat and also very nutritious.

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Ingredients

10 min + resting
3-4 servings
  1. 1 1/2 cupsfinely sliced green cabbage
  2. 1 1/2 cupsfinely sliced red cabbage
  3. 1 tablespoontahini
  4. 5 tablespoonsplain Greek yogurt
  5. 1 teaspoongarlic powder
  6. 1/2 teaspoonground cumin
  7. 1 teaspoonground coriander
  8. Salt and pepper to taste
  9. Juice of 1 lemon

Cooking Instructions

10 min + resting
  1. 1

    Prepare the ingredients. The cabbage should be finely sliced and cleaned. In a bowl, mix the tahini with the yogurt and lemon juice. Add the spices.

  2. 2

    Stir to mix thoroughly and combine with the cabbage. Let it sit for about 15 minutes to allow the flavors to blend and the cabbage to soften a bit. Enjoy with grilled meat, chicken, or your preferred protein.

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LuzMa SG
LuzMa SG @LuzMa_SG
on
CDMX
Mis pasiones son la lectura, el baile, los viajes y la cocina. Soy cocinera aficionada, me encanta probar recetas nuevas, experimentar con sabores, texturas y colores, y compartir lo que preparo. Sigo la dieta DASH para la hipertensión, por lo que mi alimentación se basa en vegetales, frutas, proteínas magras, legumbres, lácteos bajos en grasa, granos integrales y grasas buenas, y es baja en sodio y azúcares.
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