Homemade Chicken burger with vegetables

Name: Homemade Chicken burger with vegetables
Total time: 5400 s
Yield: 4 per
Cuisine: British
Ingredients: 4 Skinless chicken breast finely chopped; 10 g Paprika; 100 g Onion chopped; 20 g Sugar; 100 g carrot small cubes; 100 g peas; 50 g Chives chopped; 30 g breadcrumb; Salt and pepper to taste; 100 g Garlic chopped; 1 egg white; 10 g Flour to roll and shape; Chedhar cheese; 4 burger bun; 20 g mayonnaise; 10 g ketchup; 10 g mustard paste; 40 g caramelized Onion ring; 2 sliced Tomato; 1 pc lettuce

Vishnu Cunthen @cook_29472135

Homemade Chicken burger with vegetables

Vishnu Cunthen @cook_29472135

Saved

Ingredients

1 hr 30 mins

4 per

4Skinless chicken breast finely chopped
10 gPaprika
100 gOnion chopped
20 gSugar
100 gcarrot small cubes
100 gpeas
50 gChives chopped
30 gbreadcrumb
Salt and pepper to taste
100 gGarlic chopped
1egg white
10 gFlour to roll and shape
Chedhar cheese
4burger bun
20 gmayonnaise
10 gketchup
10 gmustard paste
40 gcaramelized Onion ring
2sliced Tomato
1 pclettuce

Saved

Steps

1 hr 30 mins

1

Chopped the chicken breast finely. Cut all the vegetables and put aside.
2

Sautéed the onion with butter and add sugar Let's caramelized lightly..
3

Sautéed the carotte. garlic and peas with soya oil.. Put aside to room temperature.
4

Mix the vegetables with the chicken add the Chives..egg, breadcrumb, paprika salt and pepper. Divide the mixture into 4 parts.
5

, Squeeze and roll each into a ball and with the palm of your hand flatten to a nice round flat shapes
6

Let's rest for 45 mins in the fridge.
7

For the sauce mix the mayonnaise ketup and the mustard.
8

Cook the burger in a pan or grill then add the cheese.
9

Add some salads, tomato. caramelized onion and the sauce to the bun. Served with some French fries.