Spinach gravy
#weekgreen
Today I made spinach gravy
It very delicious
Cooking Instructions
- 1
Clean the spinach
Cut the potatoes into pieces
Cut the capsicum
- 2
Heat a pan
Add half teaspoon oil
Fry the capsicum
- 3
Boil spinach for about 5 mins in water...
Grind green chili and spinach together
- 4
Heat a pan
Put oil
When the oil is heated add hing, comin seeds, ginger and all sabut spices
Heat it
- 5
Add potatoes, turmeric, Coriander, salt, red chilli and mix it
Cover it and let it get cooked for about 10 mins
- 6
Now add spinach gravy to the covered food
add water and capsicum
Boil it
- 7
Add garam masala powder once it's boiled
- 8
Now serve it or wat it yourself with rice or roti ♡
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