Bread pakora

Master Chef Jyoti Lalwani @jyotilalwani
Bread pakora
Steps
- 1
Cut the each bread slices into equal four pieces and keep aside
- 2
Heat the oil in pan on high flame
- 3
Combine besan salt red chilli powder and water to make smooth batter for pakoras
- 4
When oil is hot enough dip each piece into besan batter and deep fry them on medium flame till to golden and crisp
- 5
Serve besan pakoras with green chutney or tomato ketchup
- 6
Enjoy
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