Steps
- 1
First Soak rice for 1 hour,than slightly crushed with your hands
- 2
Take a pan add milk,sugar, crushed rice and elaichi,mix well and cook on low flame for 25-30 mins or until thickness keep stirring in between
- 3
When it's thickness Turn off the flame shift in to the bowl and let it cool down.
- 4
After that Garnish with crushed almond & serve.
Similar Recipes
More Recipes
-

pinal Patel
-

Cluelesskitty
-

mary jane
-

Jamaican Meatloaf with Peppers and Banana Topping
Rebecca Dunsworth
-

Gabriel Ivarsson
-

Lauki Thalipeeth (Bottle Gourd Flatbread)
Sangita Vyas
-

Angella Ambrose
-

Karthikeyan Nanjanavaram -

Lauren
-

SAKURA (Cherry Blossoms) Pound Cake
Fumie's Recipe
-

Beef, napa and enoki mushrooms stew
Eat Whole 2 Thrive
-

Phomskie
-

Phomskie
-

Shobhana Vora
-

IQra Mehmood...
-

Fary Feroz
-

Ashi Mir Lahorizaiqa.pk
-

AriFa Iqbal
-

Sanfaz pista badam kheer mix (Rice Pudding Mix)
Sajida Perveen 786
-

Ashi Mir Lahorizaiqa.pk
-

Bushra Mazhar
-

Ashi Mir Lahorizaiqa.pk
-

Monika gupta
https://cookpad.wasmer.app/us/recipes/14905233







Comments