Open in Cookpad AppSteps
- 1
In a sturdy glass. Use a muddler to crush the mint and lime to release the mint oils and lime juice.
- 2
Add 2 more lime wedges and the sugar, and muddle again to release the lime juice.
- 3
Do not strain the mixture. Fill the glass with ice if you want and add the remaining lime wedge.
- 4
Pour the sprite over the ice, and fill the glass.
- 5
Stir, taste, and add more sugar if desired.
- 6
Garnish with the remaining lime wedge.
Cooksnaps
Nothing attracts me more than cooking.I started my first cooking when i was in class 9 with " besan ke ladoo" .I jst loveee making sweet dish and desserts.
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https://cookpad.wasmer.app/us/recipes/14947629
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