Chicken cheese balls
The family' s favorite.
#joy. 2.
Cooking Instructions
- 1
Boil chicken along with salt, 1/2 tsp black pepper powder, mustard powder and 1tsp soy sauce.Add water, so that chicken is cooked and water dries.
- 2
Shred chicken and add mayonnaise, cheese, black pepper powder and salt if need. Mix well.
- 3
Cut sides of bread slices. Set a side. Take a bowl, add eggs, Pinch salt, remaining soy sauce, vinegar and pinch black pepper powder. Beat well and add 1 glass of water.
- 4
Take each slice, dip it with egg batter, press to squeeze extra water, put chicken filling in the center of the slice, bind with all 4 sides of slice. Shape like a ball and roll into bred crumbs.
- 5
Crumb all cheese balls, freeze it or fry it. Before frying, put into fridge for some time.
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