Aamras

Name: Aamras
Total time: 300 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 2 ripe alphanso mango; 2 tsp sugar; 1 tsp cardamom; 1/2 cup milk; 1 pinch salt

Shradha Nema (foodgazin') @foodgazin

Mumbai

#weekyellow
#cookpadIndia
The only good thing about the hot summers are mangoes. Mangoes for which we wait for whole year. Mangoes are the king of the fruits.

Todays recipe is a simple ripe mango recipe. Aamras is basically a pureed mango with sugar and cardamom.

#weekyellow
#cookpadIndia
The only good thing about the hot summers are mangoes. Mangoes for which we wait for whole year. Mangoes are the king of the fruits.

Todays recipe is a simple ripe mango recipe. Aamras is basically a pureed mango with sugar and cardamom.

Shradha Nema (foodgazin') @foodgazin

Mumbai

#weekyellow
#cookpadIndia
The only good thing about the hot summers are mangoes. Mangoes for which we wait for whole year. Mangoes are the king of the fruits.

Todays recipe is a simple ripe mango recipe. Aamras is basically a pureed mango with sugar and cardamom.

#weekyellow
#cookpadIndia
The only good thing about the hot summers are mangoes. Mangoes for which we wait for whole year. Mangoes are the king of the fruits.

Todays recipe is a simple ripe mango recipe. Aamras is basically a pureed mango with sugar and cardamom.

Saved

Ingredients

5 min

2 servings

2ripe alphanso mango
2 tspsugar
1 tspcardamom
1/2 cupmilk
1 pinchsalt

Saved

Steps

5 min

1

Wash, peel and chop mango.
2

Add mango pulp, sugar, salt, cardamom and milk and puree them together in a mixie.
3

Garnish with chopped dry-fruits and serve with hot puri or chapati.

Saved

Cooksnaps

Saved

Shradha Nema (foodgazin') @foodgazin

on May 02, 2021 17:39

Mumbai

Food is not simply stuff that people eat when they are hungry. Food is awesome, delicious, inventive, colorful, inspiring, and so much more. Food binds us together. You have no idea how much it means to me when you tell me that you made a recipe and loved it. My heart fills with joy. Literally.