Soya kheema sukkha

Name: Soya kheema sukkha
Total time: 1200 s
Yield: 4 people
Cuisine: Indian
Ingredients: 250 grms soaked soya kheema; as required Ginger garlic paste; 1 cup curd; half spoon Turmeric; 2 spoons Coriander powder; 1/2 spoon Red chillie powder; 1 pack Kanda lasun masala readymade; 3-4 spoons Oil; as per requirement Coriander leaves for garnishing; 1 spoon Garam masala

shivani @homestylecooking

Heigh protein recipe and healthy too easy to make

shivani @homestylecooking

Heigh protein recipe and healthy too easy to make

Saved

Ingredients

15 -20 mins

4 people

250 grmssoaked soya kheema
as required Ginger garlic paste
1 cupcurd
half spoonTurmeric
2 spoonsCoriander powder
1/2 spoonRed chillie powder
1 packKanda lasun masala readymade
3-4 spoonsOil
as per requirementCoriander leaves for garnishing
1 spoonGaram masala

Saved

Steps

15 -20 mins

1

Take a Kadai or pan add oil and add ginger garlic paste
2

Mix well and now add this soya kheema saute until Lil golden in color
3

Now take a bowl and add curd, turmeric, coriander powder, red chili powder, Kanda lasun masala, and garam masala mix it well
4

Now add this in soya kheema mix it well and cook it for ten mins soya kheema sukkah ready to eat