Fluffy spiral donut 🍩 without yeast & egg

Fluffy spiral donut 🍩 without yeast & egg
Steps
- 1
In a mixing bowl add flour,baking powder,baking soda,salt,curd,melted butter and sugar.
- 2
Mix and crumble the above ingredients then add milk little by little as required.
- 3
Then,knead it for 6-8mins till we get a soft dough. Cover and rest it for about 1 to 1.30hour.
- 4
Take the dough and divide it into a balls then roll it.
- 5
While making the shape its advisible to dust some flour. make a cross then bring the upper part inside and inner part outside (knot).
- 6
Keep on twisting until the both corner met and press the both corner gently.(Otherwise both corner will open while frying)
- 7
Fry it in a medium low flame till golden brown else the outer part will cook faster and inner part will remain uncooked. sprinkle some sugar mixed with cinnamon powder
- 8
The round spiral donut is ready to serve now 😊
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