Stir fried cauliflower (清炒菜心花)

Name: Stir fried cauliflower (清炒菜心花)
Total time: 1800 s
Yield: 3 people
Cuisine: American
Ingredients: 1 batang carrot; 2 biji garlic; 300 g cauliflower (的香港菜心花菜); 3 batang jagung 心 仔; as needed Cooking oil; to taste Ajinomoto; to taste Salt

Chew Han Han @chewhanhan

Stir fried cauliflower (清炒菜心花)

Chew Han Han @chewhanhan

Saved

Ingredients

30 min

3 people

1batang carrot
2biji garlic
300 gcauliflower (的香港菜心花菜)
3batang jagung 心仔
as neededCooking oil
to tasteAjinomoto
to tasteSalt

Saved

Steps

30 min

1

Pour one spoon cooking oil into wok and heat it
2

Slice garlic into mini slice and pour into wok
3

Then goreng with small medium fire for five minits until got smell and garlic got brownish color
4

Slice jagung and carrot and pour into wok and goreng 3 minits
5

Pour vegetable into wok and goreng with big fire for 3 minits
6

Put 100 ml of water into wok and put ajinomoto one small spoon and salt one small poon and goreng for another five minits but dont keep stir and kacau it
7

Done