Rice flour chakli

Name: Rice flour chakli
Total time: 2700 s
Yield: 2 people
Cuisine: Indian
Ingredients: 1+ 1/2 Cup rice flour; 1/4 cup gram flour; 1 tablespoon cumin seeds; 1 tablespoon sesame seeds; 1/2 teaspoon turmeric powder; 1 tablespoon red chilli powder; as per taste Salt; 1 tablespoon ginger and chillies paste; 1/4 cup malai; As needed Oil for frying

Nidhi Sanghvi @cook_33511

Vadodara, Gujarat

It is one of the most famous Indian snacks and also is made in many Indian houses. Chakli is a namkeen that is made with easily available ingredients which are found in every well-maintained kitchen. Rice flour chakli is also quick and easy to make.

#boxweek10

Nidhi Sanghvi @cook_33511

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Ingredients

45 minutes

2 people

1+ 1/2 Cup rice flour
1/4 cupgram flour
1 tablespooncumin seeds
1 tablespoonsesame seeds
1/2 teaspoonturmeric powder
1 tablespoonred chilli powder
as per tasteSalt
1 tablespoonginger and chillies paste
1/4 cupmalai
As neededOil for frying

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Steps

45 minutes

1

To make chakli,combine all the ingredients in a deep bowl, mix well and knead into a soft dough using enough water.
2

Now make some equal parts of the dough. applying some oil in the chakli maker, and place a portion of the dough inside it. The chakli maker should be filled but not overflowing, Tighten the lid and press the chakli maker to prepare the chakli Carefully move in rounds to get a spiral shape as the dough comes out.
3

After several inches have been extracted, gently roll the dough towards itself to form a spiral shape. Lightly press the end of the coil into the circle to hold.
4

Now heat oil in a pan and fry the chakli till golden brown in color.and Serve the chakli with masala tea or coffee