Fried chilli chicken

Name: Fried chilli chicken
Total time: 1800 s
Yield: 10-12 servings
Cuisine: Pakistani
Ingredients: 3 kg chicken; 1 cup vinegar; 3 tbsp soya sauce; 3 tbsp sriracha sauce; 3 tbsp hot sauce; 2 tbsp red chilli flakes; 2 tbsp salt; 3 tbsp ginger garlic paste; 1 tbsp garlic powder; 2 tbsp paprika powder; 2 ggs; 1 cup all-purpose flour; 1 cup corn flour

Zainab Aftab @zeef3

#ambassador
Aj kal jaisay lockdown ki soorat e haal ha aur sab ghr mein hotay hain tou bht sochne k baad banai fried chilli chicken jo taste mein achi aur normal routine k khanao se hath k hai.

Zainab Aftab @zeef3

#ambassador
Aj kal jaisay lockdown ki soorat e haal ha aur sab ghr mein hotay hain tou bht sochne k baad banai fried chilli chicken jo taste mein achi aur normal routine k khanao se hath k hai.

Saved

Ingredients

30 mins

10-12 servings

3 kgchicken
1 cupvinegar
3tbsp soya sauce
3tbsp sriracha sauce
3tbsp hot sauce
2tbsp red chilli flakes
2tbsp salt
3tbsp ginger garlic paste
1tbsp garlic powder
2tbsp paprika powder
2ggs
1 cupall-purpose flour
1 cupcorn flour

Saved

Steps

30 mins

1

Wash chicken.
2

Make cuts.
3

In a big thaal add chicken and all the spices except for flours and eggs.mix well and keep ot marinated for at least 2-3 hours.overnight marination best rahay gi
4

Now add eggs and flours.
5

Mix well and deep fry on medium flame for 15-17 mins.
6

Serve with bread and fries.