Pat dry the chicken wings and lay down on a tray and season with salt. keep for 30 mins.

In a bowl mix, paprika, pepper, salt, lime juice, and red chili sauce.

In a pan add 25 grams of honey and add 1 cup of water and bring it to boil. Add the chopped garlic and cook and reduce the mixture. Add the mix from the bowl and cook for 5 min and reduce.

In a grill pan brush olive oil, and lay the chicken wings once the golden brown, turn to the other side, once the chicken is golden on both side, add the honey glaze mixture and cook brush the sauce on the chicken from both side and cook them for 15 - 20 minutes.

Serve them with ranch sauce.