Mutton Paya

Name: Mutton Paya
Cuisine: Pakistani
Ingredients: 8 mutton trotters (clean); 4-5 cloves garlic; 1 inch piece of ginger; 2 tablespoons ginger garlic paste; 2 medium onion; 3 tablespoons red chilli powder; 1/2 teaspoon turmeric powder; 3/4 cup oil; Salt to taste; 1 teaspoon gram masala; Water as required; Julienne cut ginger; Fresh chopped coriander; Fresh chopped gren chilies

Chef_From_Uae. @BornToCookGoodFood

Uae. Dubai

#mentorship
Asslam o alykum
Barri eid aur barri eid k shashky. Eid to chali gae lekinshashky nhn khtm huye 😆
Mery ghar me sab foodie hyn lekinyeh organs jab pakty hyn to koi zuada shoq se nhn khata. Bsss meri ammi mery husband aur mera auk bhai hi khaty hyn lekinapki chef ny yeh pay is style me bnayn k sab hi khany par majbor hogay 😆😆. Abbu ko kab se cholesterol prblm hui hy unho ny red meat bhhht kam kardia hy obviously foodie insan hyn chor to nhn skty lekinkm km khaty hyn ziada zor unka white meat par hota hy. Lekinyh pay to unho my b khay aur bad me mjhy zabardast slc tip bhi mili ❤️😍.

Chef_From_Uae. @BornToCookGoodFood

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Ingredients

8mutton trotters (clean)
4-5 clovesgarlic
1 inchpiece of ginger
2 tablespoonsginger garlic paste
2medium onion
3 tablespoonsred chilli powder
1/2 teaspoonturmeric powder
3/4 cupoil
Salt to taste
1 teaspoongram masala
Water as required
For garnishing
Julienne cut ginger
Fresh chopped coriander
Fresh chopped gren chilies

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Steps

1

Sab se pehly to pay me garlic cloves aur ginger ka piece dal k usko boil karlyn. Ap chahyn to cooker me bhi ftafat kar skty hyn lekinmeny yahan rat bhar inhyn halki anch par pakaya hai blkul low flame par overnight. (Q k subha nashta pay ka hi krna tha ☺️)
2

Ab aik alag pot me oil dal k gram karyn piaz blend kar k paste bana lyn aur phr oil me piaz and ginger garlic paste add karyn. Sary spices dal k halka halka bhin lyn thora thora pani dal k. Salt ap apny taste k hisab se adjust kar skty hyn.
3

Jab masala behtreen tareky se bhin jay to wo masala pay ki yakhni me dal dyn aur mix karlyn. Pani agar kam lgy to mazeed add kar skty hyn otherwise zarorat nhn b. Ab inhyn blkul low flame par pakny dyn jab tak oil oper na ajaye.
4

Oil uper any k bad bhi isy low flame par hi rkhy rehna hai. Ap chahyn to gram masala add kardyn warna serving me garnished k sath bhi serve kar skty hyn.
5

Easy peasy mutton paya is ready for eating. Bht easy hy lekinbsss cooking timing ziada dyni hai ta k taste mazeed develop ho jay.
6

Last me garnish kar k kulchy k sath ya naan k sath serve karyn. ❤️