A picture of Parwal aloo ki sabzi.

Parwal aloo ki sabzi

Ekta Bansal @Ekta32

Parwal aloo ki sabzi

Ekta Bansal @Ekta32

Saved

Ingredients

20 minutes

4 people

250 gramParwal
1big potato
2tomato
1/2 tsp jeera
to tasteSalt
1/2 tsp turmeric powder
1/2 tsp red chilli powder
1/2 tsp coriander powder
2 tbspoil

Saved

Steps

20 minutes

1

Wash and cut the Parwal and potato and chopped tomatoes
2

Take a cooker add oil heat and add jeera and saute it
3

Add the tomatoes and all spices cook 5 to 10 minute in medium flame
4

Add Parwal and aloo mix well cover the cooker and take to whistle into medium flame
5

Parwal is ready to serve.

Saved

Cooksnaps

Saved

Ekta Bansal @Ekta32

on October 01, 2021 15:03

Comments

Asmita Rupani @Tastelover_Asmita

October 01, 2021 18:00

Yummy

Similar Recipes

More Recipes

Spoonful

yagmur
Ferrero Rocher

Isabel
Ethereal Vitality Nest

Maik
Shepherd's pie gnocchi

Shari Meyer
Street Cart Style Chicken and Rice with White Sauce

cindybear
Suji Ras Malai

Sudipa Gope
Fried Chicken in Panko Breadcrumbs

Xavier Seror
Dahi Chutney

Karuna Naveen Chandwani
Crispy Fried Rockfish

Mad Cook
Hawaiian Mochiko Chicken

Kyle
Cinnamon cheesecake bites

Amber Jones
Lasagna

Toyotaboy
Daikon & Mushroom Miso Soup

Julie - Mrs. Lin's Kitchen
Homemade biscuits

Amber Jones
Steak Wrapped Stuffed Jalapeños

The Cast Iron Soulé
Cake rusk

Misbah Anjum
Chocolate eclairs

Misbah Anjum
Jollof Macaroni

Zainab Ibrahim
Arbi ki sabji

Rajini
Amritsari Chole

Swati Keshri 👩‍🍳
Tahini

Jibita Khanna
Carrot tomato fried idli

Pinki Dhama
Lady finger vegetable

Jyoti Kansal
Muttabal/ Moutabal- Arabic or Middle Eastern Aubergine Dip

Jibita Khanna
Spaghetti

Sakshi Hotwani