Pasta and Chicken Salad

Name: Pasta and Chicken Salad
Total time: 1200 s
Yield: 2 servings
Cuisine: Nigerian
Ingredients: Handful lettuce (Diced); 1/2 Cup Carrot (Shredded); 1/2 Cup Cucumber (Diced); 2 Medium Tomatoes (Diced); 1 Cup Shredded Grilled Chicken; 1 Cup Cooked Pasta (Cold); 1 Hard Boiled Egg; 2 Tablespoons Mayonnaise; 1 Tablespoon Ketchup; 1/2 Tablespoon Lemon juice; 1/2 Teaspoon Sugar/Honey

Bakers spice @bakers_spice

Hello cookpadians it's been a while. It feels good to be back I must say 🤗. I know I have a number of salad recipes on here, but this one is on another level of yumminess 😋 Y'all know I am salad lover and I always look forward to making them💃

Bakers spice @bakers_spice

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Ingredients

20 minutes

2 servings

Handfullettuce (Diced)
1/2 CupCarrot (Shredded)
1/2 CupCucumber (Diced)
2Medium Tomatoes (Diced)
1 CupShredded Grilled Chicken
1 CupCooked Pasta (Cold)
1Hard Boiled Egg
Dressing
2 TablespoonsMayonnaise
1 TablespoonKetchup
1/2 TablespoonLemon juice
1/2 TeaspoonSugar/Honey

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Steps

20 minutes

1

Wash the lettuce, tomatoes and cucumber thoroughly and dice. Wash carrots, clean the back and grate.
2

Shred the grilled chicken into bite sizes. Cook pasta in salt water until soft (not soggy) and cool completely. You can even refrigerate for a while.
3

Whisk and set aside. In a mixing bowl, combine the veggies, chicken, macaroni and dressing.
4

Toss to combine and serve 😋.
5

Prepare the dressing by combining Ketchup, mayo, lemon juice and sugar/honey.