Boil the milk after boiling keep it aside

Now take a pan add one tbsp ghee now add all the dry fruits and fry it for a while.

Now add vermicelli and roast it till golden brown.

Now add boil milk and stir it continuously.

Cook over a medium flame for 5-6mins

Now add sugar and mix it well.cook it on a low flame for 5mins

Now garnish it with dryfruits and the kheer is ready to eat.