Grilled Chicken Caesar salad

Name: Grilled Chicken Caesar salad
Total time: 1800 s
Yield: 1 serving
Cuisine: Indian
Ingredients: 125 gms boneless breasts; as per taste Salt; as per taste Black pepper; as required Olive oil; as required romaine lettuce Sprig; 1 bread for croutons; 1 egg; 1 garlic clove; 1/2 Tbsp lime juice; 1 tsp Dijon mustard; 1 tsp olive oil; 1 Tbsp Parmesan cheese; as required Garnish with grated Parmesan cheese and Caesar Sous

Madhumita Bishnu @Madhubish27

Kolkata

#ATW
When Italian American Restauranteur Caesar Cardini came up in Tijuana, Mexico with this salad with available ingredients, little did he know that how famous it would become in many parts of the world. There are many legends to the creation of this dish but I must admit that on my maiden visit to San Jose, Northern California, when I had this salad, I fell in love. Since then I’ve made many times and with various combinations. Today I made with Grilled Chicken

Madhumita Bishnu @Madhubish27

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Ingredients

Preparation time-10 mins, Cooking time-20 mins

1 serving

125 gmsboneless breasts
as per taste Salt
as per taste Black pepper
as required Olive oil
as required romaine lettuce Sprig
1bread for croutons
For Caesar
1egg
1garlic clove
1/2 Tbsplime juice
1 tspDijon mustard
1 tspolive oil
1 TbspParmesan cheese
as requiredGarnish with grated Parmesan cheese and Caesar Sous

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Steps

Preparation time-10 mins, Cooking time-20 mins

1

Smear the boneless chicken breasts with salt, pepper and olive oil on both sides
2

In a grilling pan heat olive oil and grill on medium flame for 5-6 mins each side. Set aside and cut into slices
3

Take a slice of bread and cut into cubes, place on a baking tray, adding a roughly chopped garlic and bake at a Pre heat oven 180 deg C for 3-4 mins, set aside the Croutons
4

For Caesar Sous - boil a egg for 1 min. In a blender add the half boiled egg, lime juice, 1 garlic clove, olive oil, grated Parmesan cheese and Dijon mustard, blend smooth. Caesar Sous is ready
5

To plate - in a bowl add chopped romaine lettuce, sliced grilled chicken, croutons, Caesar sous and garnish with grated Parmesan. Enjoy

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Cooksnaps

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Madhumita Bishnu @Madhubish27

on March 10, 2022 10:35

Kolkata

I’m a Home Chef and love cooking different recipes from all across the world. I enjoy sharing and learning from foodies like me. Follow me on my blog madhubish27.com and IG @madhubishskitchen, @madhubish. Thank you