Chicken veg filling

Name: Chicken veg filling
Total time: 2700 s
Yield: 5 person
Cuisine: Pakistani
Ingredients: 500 gram chicken boneless; 1 cabbage; 2 capsicum chopped; 2 carrots chopped; 1/2 cup ketchup; 1/2 cup chill garlic; 1 tbs kuti lal mirch; 1 tbs chicken powder; Salt to taste; 4 tbs oil; 2 tbs lehsan adrak paste; 2 tbs black pepper; 1 tsp paprika powder

Nosheen Nadeem @cook_18592748

Karachi

#greatambassdore#ramdankitayari
Super delicious 😋 Kuch ingredients change kiye hy is me

Nosheen Nadeem @cook_18592748

Karachi

#greatambassdore#ramdankitayari
Super delicious 😋 Kuch ingredients change kiye hy is me

Saved

Ingredients

45 minutes

5 person

500 gramchicken boneless
1cabbage
2capsicum chopped
2carrots chopped
1/2 cup ketchup
1/2 cupchill garlic
1 tbskuti lal mirch
1 tbschicken powder
Salt to taste
4 tbsoil
2 tbslehsan adrak paste
2 tbsblack pepper
1 tsp paprika powder

Saved

Steps

45 minutes

1

Chicken ko lehsan adrak Dal Kar boil kerlen sat black pepper BHI add karen
2

Chicken gal jaye to achy se resha kerlen
3

Sub veg ko cut kerlen karahi me oil garam Karen veg add Karen half cook Kar k sub spices add karden chicken BHI Dal Kar mix karen
4

5 to 10 minutes cook Karen flame off kerden
5

Serving plater me rakhen thanda Karen samosa roll filling ready ho gai