Without opening the Oreo packets, crush the biscuits inside using a rolling pin or a crusher.

Now, cut open the Oreo packet from one end and place these packets inside the glass so they are upright. We are going to use these packets as molds for the ice cream. If you have ice cream or kulfi molds, you can transfer the crushed Oreos there.

Pour milk in the crushed oreo packets just until it reaches the level of the Oreos itself. We don't want to overfill them.

Now place ice cream sticks in the middle of the milk-biscuit mixture.

Keep these oreo packets in the freezer for 2-3 hours. Make sure you keep them along with the glasses so the ice cream sticks are upright and remain in the center.

After 2-3 hours of freezing, melt some cooking chocolate using the double boiler method.

Open the oreo packets carefully using a scissor.