Egg Cups

I love making these for breakfast! They are easy and portable. The amount of eggs you use really depends how many you want to make, 2-3 eggs make enough for one maybe two people.
Egg Cups
I love making these for breakfast! They are easy and portable. The amount of eggs you use really depends how many you want to make, 2-3 eggs make enough for one maybe two people.
Steps
- 1
Preheat the oven to 400
- 2
Chop bell peppers into small pieces then set aside
- 3
Crack eggs into bowl (the amount of eggs you use depends how many egg cups you want to make) add a little bit of milk, salt, and pepper then mix
- 4
Spray muffin tin with non stick spray then line with lunch meat
- 5
Put shredded cheese in the ham cup first
- 6
Add egg mixture
- 7
Place bell peppers on top of egg mixture
- 8
Top with parsley
- 9
Place into oven for 15 minutes
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