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Beans porridge
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A picture of Beans porridge.

Beans porridge

SSY Foodies Kitchen
SSY Foodies Kitchen @salmasy112

Beans porridge

SSY Foodies Kitchen
SSY Foodies Kitchen @salmasy112
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Ingredients

50mns
2 servings
  • Beans
  • oils
  • meant leaf
  • pepper
  • onion
  • seasonings
  • kayan miya
  • 1 cupBeans
  • 1onion
  • little pepper
  • littlemint leaf
  • Kayan miya
  • 3tomatoes
  • 4 taruhu
  • littlepepper to taste
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Steps

50mns
  1. 1

    Soak beans over night wash it well.

  2. 2

    The following day add little oil in a pan

  3. 3

    Add some onions and some kayan miya to fry

  4. 4

    Add some water and add your seasonings and cover the pot for some minutes

  5. 5

    Later on add the soak beans after

  6. 6

    5minutes add the crayfish and mint leaf.

  7. 7

    When it's done garnish it with fish

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SSY Foodies Kitchen
SSY Foodies Kitchen @salmasy112
on May 25, 2022 19:25
I love cooking. when ever I'm sad, angry, so lonely, I will seat and think of what to cook.cooking takes your time you will be busy and it will wipe away all your thinking it will give you joy and have fun. I love to cook with my kids it unite us as a family and it brings some bond between a mother and her children and it serves as a memories some days.
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