Prawns Masala Sukha

Name: Prawns Masala Sukha
Total time: 1800 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 8-10 medium sized or small prawns; As Required Cooking oil; As Required Marinade; As Required Red chilli powder; As Required Turmeric powder; As Per Taste Salt; For Gravy; 2 onions finely chopped; As Required Ginger garlic paste; 5-6 curry leaves; As Per Required Green chillies

Amba Patki 40 @ambapatki

Prawns Masala Sukha

Amba Patki 40 @ambapatki

Saved

Ingredients

30 minutes

2 servings

8-10medium sized or small prawns
As RequiredCooking oil
As RequiredMarinade
As RequiredRed chilli powder
As RequiredTurmeric powder
As Per TasteSalt
For Gravy
2onions finely chopped
As RequiredGinger garlic paste
5-6curry leaves
As Per RequiredGreen chillies

Saved

Steps

30 minutes

1

Marinate the prawns with the above marinade ingredients. Leave aside or refrigerate for 1 to 2 hours.
2

In a pan take some oil and heat it. Add curry leaves and let it flutter. Add onions and saute till brown.
3

Add ginger garlic paste to the sauted onions and curry leaves. Add slit green chilies. Saute for a minute or two.
4

Add the marinated prawns and salt if needed. Add some water and let it cook on medium flame.
5

Prawns masala sukha is ready