Potato crispy cutlets
Steps
- 1
Wash and boiled the potatoes.
- 2
Peel the potatoes and meshed it.
- 3
Take a bowl add meshed potatoes and chili powder. Salt. Garam masala and coriander leaves and onions and bread crumbs Mix the mixture and make a tight dough
- 4
Make a round cutlets of this dough
- 5
Take a pan add oil in it when oil is hot add this cutlets and deep fry this and make golden brown cutlets. Serve with tomato sauce.
Made this recipe? Share a Cooksnap!
Let Nikita Luthra know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Similar Recipes
More Recipes
-

Traditional Argentine Chimichurri
Noah Villalba -

Bhoger Khichuri - Durga Puja Special - Bengali style
Manisha Sampat
-

Barnali Debdas
-

Finally Found a Use for Rice Paper! Cheesy Waffles 🧀
OnlyProven Recipes
-

Meme
-

Meme
-

Meme
-

Vavo's Vanilla Lemon Bunt Cake
Vavo Rodrigues
-

SherryRandall: The Leftover Chronicles
-

California Farm Potato Pierogi
Hobby Horseman
-

Meme
-

Nita sharma Sharma
-

Vavo's Vanilla Lemon Bunt Cake
Vavo Rodrigues
-

Rimpa Das
-

Rimpa Das
-

Rimpa Das
-

Mrs. Rashid
-

Mamta Pandya
-

Amina Malan
-

shaima'u minkaila Ilyasu




















Comments