Authentic home cooking from France, with US measurements. 
Mini Whole Wheat Baguette 🥖
This was my first try and I was really happy with the result—a delicious, healthy bread.
Mini Whole Wheat Baguette 🥖
This was my first try and I was really happy with the result—a delicious, healthy bread.
Open in Cookpad AppSteps
- 1
In a bowl, add all the ingredients—flour, salt, yeast, olive oil, and vinegar. Mix well, then gradually add warm water and combine until you have a slightly sticky dough.
- 2
Let the dough rest for 1 hour. Punch it down, then let it rise for another 30 minutes.
- 3
Punch down the dough again, then shape into small baguettes. Brush with water, score the tops with a sharp blade, and let rest for 15 minutes.
- 4
Place the baguettes in a preheated oven at 350°F (180°C) and bake for 40 minutes, keeping an eye on them as they bake.
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