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Moong dal
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A picture of Moong dal.

Moong dal

Rema Chandani
Rema Chandani @rema43

#Cookwithppuja

#Cookwithppuja

Read more

Moong dal

Rema Chandani
Rema Chandani @rema43

#Cookwithppuja

#Cookwithppuja

Read more
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Ingredients

30 mins
4 servings
  • 1.5 cupsMoong dal
  • 1tomato
  • 2green chilli
  • 1 tbspsalt
  • 1/4 tbspTurmeric
  • 2 tbspCoriander leaves
  • 6 tbspOil
  • 1/2 tbspCumin seeds
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Steps

30 mins
  1. 1

    Take a bowl soak and wash moong dal.

  2. 2

    Take a pressure cooker and add dal, salt, turmeric powder, coriander leaves, tomato chopped, green chili, and water.

    A picture of step 2 of Moong dal.
    A picture of step 2 of Moong dal.
    A picture of step 2 of Moong dal.
  3. 3

    Cook it 2 whistles.

    A picture of step 3 of Moong dal.
  4. 4

    Cool down and open it. Mix it well

    A picture of step 4 of Moong dal.
    A picture of step 4 of Moong dal.
  5. 5

    Take a tadka pan add oil heat them add Cumin seeds creek it..add red chili powder.

    A picture of step 5 of Moong dal.
    A picture of step 5 of Moong dal.
  6. 6

    Put them over the dal... Ready to Serve.

    A picture of step 6 of Moong dal.
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Rema Chandani
Rema Chandani @rema43
on September 19, 2022 13:15

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