This recipe is translated from Cookpad Greece. See original: 
Λάχανο με σόγια σος και μέλι
Λάχανο με σόγια σος και μέλι 
Cabbage with Soy Sauce and Honey
Takis Tsirtsonis @takis
A vegan side dish for a not-so-vegan sausage. Vangelis Helmis, who created the original recipe, claims that those who know about tsipouro choose cabbage as a meze. It's true...
Cabbage with Soy Sauce and Honey
A vegan side dish for a not-so-vegan sausage. Vangelis Helmis, who created the original recipe, claims that those who know about tsipouro choose cabbage as a meze. It's true...
Cooking Instructions
- 1
Heat the wok well and once it's hot, add the olive oil. Let it heat for 1 minute, then add the sliced garlic, cumin, and red pepper flakes.
- 2
Stir with a wooden spoon to release their aromas, then add the cabbage cut into strips and the finely chopped onion, stirring constantly. Once they start to sweat, add salt, soy sauce, honey, and vinegar. Stir until the ingredients combine and caramelize.
- 3
Remove from heat and sprinkle with sesame seeds, finely chopped parsley, and freshly ground pepper.
Μαγειρεύω σχεδόν καθημερινά από...τον προηγούμενο αιώνα. Για μένα και τους ανθρώπους που αγαπώ. Είναι ο δικός μου τρόπος να χαλαρώνω. Έχω ιδιαίτερη αδυναμία σε πιάτα που μπαίνουν στη μέση του τραπεζιού και μοιραζονται, που συνοδεύουν το κρασί, την μπύρα, το ούζο η το τσίπουρο.
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