Baingan Bhartha

Name: Baingan Bhartha
Total time: 1800 s
Yield: 4 people
Cuisine: Indian
Ingredients: 500 gram baingan; 1 chopped tomatoes; 200 gram spring onion; 1 tbsp garlic paste; as required Salt to taste; 1 tbsp coriander powder; 1/2 tbsp turmeric powder; 1 tbsp coriander leaves; 4 tbsp oil; as required Bhakhri; as required Chilli pickle; As required Jaggery

Deval maulik trivedi @deval1987

Bhavnagar

#Nov
#Week4

Deval maulik trivedi @deval1987

Saved

Ingredients

30 minutes

4 people

500 grambaingan
1chopped tomatoes
200 gramspring onion
1 tbspgarlic paste
as requiredSalt to taste
1 tbspcoriander powder
1/2 tbspturmeric powder
1 tbspcoriander leaves
4 tbspoil
For serving.
as requiredBhakhri
as requiredChilli pickle
As requiredJaggery

Saved

Steps

30 minutes

1

Roasting baingan on Gas flame and peeled it and mashed..
2

Chopped tomatoes and spring onion and mix chilli powder and garlic paste..
3

Heat oil and added garlic paste and onion and mixed well.. after few minutes add all spices and salt.
4

When reduce oil then add mashed baingan in it and mixed nicely.. sprinkle some coriander leaves and ready to serve..