Semolina Chocolate cake

Name: Semolina Chocolate cake
Total time: 2100 s
Cuisine: Indian
Ingredients: 1/2 cup curd; 1/3 cup oil neutral flavour; 3/4 cup sugar; 1 cup sooji; 1/4 cup maida; 1 cup milk(3/4) needed; 1 Tbsp saffron milk; 1 Tsp baking powder; 1/4 Tsp baking soda; 1 Tsp vannila extract; 1.5 Tbsp choco chips and sprinklers

Dr.Madhumita Mishra @FoodTalking

Odisha

#cookpadturns6

To celebrate the sixth birthday 🎂🎉 of Cookpad, I decided to bake a semolina choco chips and sprinkler cake. It's easy to make and delicious too 😋

#cookpadturns6

To celebrate the sixth birthday 🎂🎉 of Cookpad, I decided to bake a semolina choco chips and sprinkler cake. It's easy to make and delicious too 😋

Dr.Madhumita Mishra @FoodTalking

Odisha

#cookpadturns6

To celebrate the sixth birthday 🎂🎉 of Cookpad, I decided to bake a semolina choco chips and sprinkler cake. It's easy to make and delicious too 😋

#cookpadturns6

To celebrate the sixth birthday 🎂🎉 of Cookpad, I decided to bake a semolina choco chips and sprinkler cake. It's easy to make and delicious too 😋

Saved

Ingredients

30-35 minutes

1/2 cupcurd
1/3 cupoil neutral flavour
3/4 cupsugar
1 cupsooji
1/4 cupmaida
1 cupmilk(3/4) needed
1 Tbspsaffron milk
1 Tspbaking powder
1/4 Tspbaking soda
1 Tspvannila extract
1.5 Tbspchoco chips and sprinklers

Saved

Steps

30-35 minutes

1

In a grinder jar mix curd, oil and sugar and grind for 40-45 seconds.
2

Then add semolina, all purpose flour (maida), and milk and grind to a smooth paste. Pour to a mixing bowl. Rest 10 minutes.
3

Add saffron milk, vanilla extract and mix the semolina batter. Lastly add baking powder and baking soda and mix.
4

Pour batter in the cake tin. Tap twice to release air bubbles, garnish with choco chips and sprinklers. Bake in a preheated kadhai for 30 to 35 minutes on low heat. When cooled down naturally remove the cake from the baking plate and enjoy.

Saved

Cooksnaps

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Dr.Madhumita Mishra @FoodTalking

on December 10, 2022 14:34

Odisha

I am a Scientist,working in DEFT , Bhubaneswar Odisha. I have interest in food and nutrition. Love innovative cooking. I like Vegetarian dishes, cook non-veg food for my family and friends. I love to watch and learn from MasterChef India in every season.