Cabbage Paratha

Name: Cabbage Paratha
Total time: 1500 s
Yield: 6 person
Cuisine: Indian
Ingredients: 1,1 /2cup cabbage chopped finely; 1/4 cup coriander leaves finely chopped; 2 cups wheat flour; 1/4 cup besan; 1 sp chilly paste; 1 sp ginger garlic paste; 1 sp carom seeds; 1 sp jeera; 1 sp coriander powder; 1/2 sp jeera powder; 1 sp garam masala; 1/2 sp turmeric powder; 1/2 sp chilly powder; as needed Oil; 1 sp kasuri methi; 1 sp sesame seeds; Salt to taste

Suchitra S(Radhika S) @Suchi2019

India

#TR
Simple quick and tasty cabbage paratha is healthy and wholesome food.

Suchitra S(Radhika S) @Suchi2019

India

#TR
Simple quick and tasty cabbage paratha is healthy and wholesome food.

Saved

Ingredients

25min.

6 person

1,1/2cup cabbage chopped finely
1/4 cupcoriander leaves finely chopped
2 cupswheat flour
1/4 cupbesan
1sp chilly paste
1sp ginger garlic paste
1sp carom seeds
1sp jeera
1sp coriander powder
1/2sp jeera powder
1sp garam masala
1/2sp turmeric powder
1/2sp chilly powder
as neededOil
1sp kasuri methi
1sp sesame seeds
Salt to taste

Saved

Steps

25min.

1

In a bowl add wheat flour, besan, cabbage, coriander leaves, chilly paste, carom seeds,jeera, ginger garlic paste,salt all masala powders,2sp oil, and kasuri methi.
2

Dry mix all ingredients well and knead dough add water in batches apple some oil cover keep it aside for 15 min.
3

Take a portion of dough and roll it like chapati,heat tava and roast both sides applying oil. Prepare all parathas.
4

Delicious cabbage Paratha is ready to serve with chutney/pickles.