Shiitake Mushroom and Vegetable Sandwich

Name: Shiitake Mushroom and Vegetable Sandwich
Cuisine: British
Ingredients: 2 carrots; 5 cm Daikon radish; 1/2 tablespoon salt; 1 tablespoon sugar; 1 tablespoon vinegar; zest lemon; 6 Shiitake mushrooms; salt and pepper; cucumber; tomato; Fried eggs; 1 small tin Tuna; Bread for sandwich; Mayonnaise and butter

Aunty Eiko's international cuisine experience @auntyeiko

Japan Yokohama

I love Sandwich with much vegetables. #GoldenApron23

Aunty Eiko's international cuisine experience @auntyeiko

Japan Yokohama

I love Sandwich with much vegetables. #GoldenApron23

Saved

Ingredients

2carrots
5 cmDaikon radish
1/2 tablespoonsalt
1 tablespoonsugar
1 tablespoonvinegar
zest lemon
6Shiitake mushrooms
salt and pepper
cucumber
tomato
Fried eggs
1small tin Tuna
Bread for sandwich
Mayonnaise and butter

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Steps

1

Cut the radish and carrot into strips and marinate them with salt, sugar, lemon, and vinegar. After about 15 minutes, squeeze it well.
2

Slice the shiitake mushrooms, fry in a little oil, and season with salt and pepper.
3

Ingredients
4

Sandwich all the ingredients. And put some mayonnaise to taste.
5

Wrap the sandwich with cooking paper. Stay for a while.
6

Enjoy💕So tasty

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Cooksnaps

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Aunty Eiko's international cuisine experience @auntyeiko

on September 15, 2023 00:55

Japan Yokohama

Exchanging food culture is pleasant!Cookpad UK ambassador, Cookpad JP ambassador. I’m a dentist, mother of 2 sons and 2 daughters. Scouts leader. Japan Yokohama 🇯🇵 My Japanese cookpad kitchen: https://cookpad.wasmer.app/kitchen/12470551#share_url