Oats Dosa

Name: Oats Dosa
Cuisine: Indian
Ingredients: 1 cup Oats; 3 tbsp Semolina; 1 small bunch Coriander leaves; 2-3 finely chopped green chilli; 1 cup Curd; Salt as required; Water as required

Sudipa Gope @Sudipagope

#FWF

Healthy Oats Dosa
Oats Dosa made from Oats flour.

#FWF

Healthy Oats Dosa
Oats Dosa made from Oats flour.

Sudipa Gope @Sudipagope

#FWF

Healthy Oats Dosa
Oats Dosa made from Oats flour.

#FWF

Healthy Oats Dosa
Oats Dosa made from Oats flour.

Saved

Ingredients

1 cupOats
3 tbspSemolina
1small bunch Coriander leaves
2-3finely chopped green chilli
1 cupCurd
Salt as required
Water as required

Saved

Steps

1

Assemble ingredients
2

Churn oats into fine powder or flour.
Into a mixing bowl add oats flour + semolina + salt + curd + water and mix.
3

Add green chilli and allow to rest for 10 - 15 minutes.
4

Add more water as required for Dosa batter consistency. Add chopped Coriander and mix well.
Dosa batter is ready.
5

Heat a pan \ tawa \ griddle, grease it, pour 1-2 ladle of Dosa batter and spread all around the pan / tawa.
6

Drizzle oil around the edges and cook under medium heat and cook for around 5-6 minutes.
7

Cook till base leaves pan and is brownish. Dosa is done.
Serve with Onion Tomato Chutney for a healthy and tasty treat.