Carrot halwa with condensed milk

Name: Carrot halwa with condensed milk
Total time: 600 s
Cuisine: Indian
Ingredients: 4 Carrots; 300 ml Condensed Milk; 1 table spoon Raisins; 1 table spoons Cashews; 1 table spoons Almonds; 100 ml Milk; 1 table spoon Ghee

sasich @cook_6413379

Carrot halwa with condensed milk

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Ingredients

10mins

4Carrots
300 mlCondensed Milk
1table spoon Raisins
1table spoons Cashews
1table spoons Almonds
100 mlMilk
1table spoon Ghee

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Steps

10mins

1

Grate carrots
2

Take rotor and crush Almonds,Cashews into medium pieces
3

Heat a pan.Add Ghee.once ghee is hot add Raisinsand crushed Almonds and Cashews. Keep some portion for Garnish
4

Once contents in Ghee turn brown add grated carrot and let is heat for 3 min
5

Add condensed milk and mix well.Let the mixture heat on medium heat for 2min.Add Milk and mix well.
6

After 2min switchoff heat and Garnish with Almonds and Cashew.

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Cooksnaps

Saved

sasich @cook_6413379

on January 17, 2017 14:46

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